
焼肉牛平 - YAKINIKU GYUHEI - 불고기
Okinawa,Japan
Business hours
焼肉牛平 - YAKINIKU GYUHEI - 불고기 is a yakiniku restaurant on Irabu Island, specializing in Okinawan Japanese black wagyu and Ishigaki beef. For travelers visiting Miyako Island or Irabu Island, it is a good choice for a proper wagyu yakiniku dinner and a chance to enjoy one of Okinawa’s representative branded beef options during the trip.
One of the restaurant’s highlights is that guests can enjoy Ishigaki beef even while staying around Irabu Island, without having to travel to Ishigaki Island itself. The rich aroma of the fat and the distinctive texture of Okinawan wagyu make it suitable for a more satisfying dinner during an outlying island trip. For a yakiniku meal with friends, family, or drinks in the evening, 焼肉牛平 is a practical dining option. Advance reservations and confirmation of dining hours are recommended.
焼肉牛平 - YAKINIKU GYUHEI - 불고기
Okinawa,Japan

Business hours
焼肉牛平 - YAKINIKU GYUHEI - 불고기 is a yakiniku restaurant on Irabu Island, specializing in Okinawan Japanese black wagyu and Ishigaki beef. For travelers visiting Miyako Island or Irabu Island, it is a good choice for a proper wagyu yakiniku dinner and a chance to enjoy one of Okinawa’s representative branded beef options during the trip.
One of the restaurant’s highlights is that guests can enjoy Ishigaki beef even while staying around Irabu Island, without having to travel to Ishigaki Island itself. The rich aroma of the fat and the distinctive texture of Okinawan wagyu make it suitable for a more satisfying dinner during an outlying island trip. For a yakiniku meal with friends, family, or drinks in the evening, 焼肉牛平 is a practical dining option. Advance reservations and confirmation of dining hours are recommended.
焼肉牛平 - YAKINIKU GYUHEI - 불고기 is a yakiniku restaurant on Irabu Island, specializing in Okinawan Japanese black wagyu and Ishigaki beef. For travelers visiting Miyako Island or Irabu Island, it is a good choice for a proper wagyu yakiniku dinner and a chance to enjoy one of Okinawa’s representative branded beef options during the trip.
One of the restaurant’s highlights is that guests can enjoy Ishigaki beef even while staying around Irabu Island, without having to travel to Ishigaki Island itself. The rich aroma of the fat and the distinctive texture of Okinawan wagyu make it suitable for a more satisfying dinner during an outlying island trip. For a yakiniku meal with friends, family, or drinks in the evening, 焼肉牛平 is a practical dining option. Advance reservations and confirmation of dining hours are recommended.